The Delectable Delights of Downtown Madrid

The Delectable Delights of Downtown Madrid

You all know how much I LOVE my food. Well, Madrid far surpassed my foodie expectations!

They definitely have a sweet tooth; even savoury dishes are often sweet, especially sides like coleslaw.

Here are some of the highlights. I apologise now for the quality of the pics: it may or may not be related to the amount of alcohol consumed 😉

We did the RnR half on the Sunday morning. And, in keeping with previous RnRs, we refuelled at Hard Rock Cafe. We tested out a few of the cocktails, and I carb loaded on the brisket with fries. Yum!

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On Monday, we spent lots of time in various tapas bars. As I’m sure you know, if you order a drink, you’re given a lovely, tasty snack.

We tried out Alhambra, and were treated to chicken wings. We supplemented these with a meat platter, pork loin with peppers and goats cheese in a blueberry sauce. Yum!

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Stuffed to the gills, we headed onto La Torre del Oro on Plaza Mayor, where we had beetroot and onion, and a potato salad. We also had olives but by that point I could not fit in any more food! This bar is a favourite with celebrities including Bruce Springsteen, and it has been visited by President Carter and several Kennedys.

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Tuesday, I had a proper Iberican jamon pizza. Yummy!

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And on Wednesday, we were back to tapas during the day, including these dainty smoked salmon, cream cheese & dill sandwiches, and cheeses in Cafe del Oriente. Yes, as you can tell, we had some vino to go with it…..

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In the evening, we visited Botin, which is the oldest restaurant in the world. Goya, Ernest Hemingway, F Scott Fitzgerald, Graham Greene and Frederick Forsyth were all frequent visitors. It was amazing: we had the suckling pig, as recommended and mentioned by Hemingway in his novel ‘The Sun Also Rises’. I then had Bartolillos de Madrid, which are little pastry parcels filled with a lovely, sweet custardy cream. Oh, my!

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Thursday saw us visit Mercado de San Miguel. It was so busy, with locals and tourists feasting on all kinds of delights.

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There was lovely seafood and savoury snacks:

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These are not cakes – they’re buffalo mozzarella:

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And, of course, sweet treats:

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For lunch, we tried another local speciality: bocadillo con calamares. Amazing!

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And, of course, we had yet more tapas….. these are little breads topped with cheese and a spicy sausage, and of course, patatas bravas:

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Here’s one of the final dishes I had on Friday: it was fried sardines with padrons de pimentos. It tasted amazing!

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We also had churros, frozen yoghurt and lots of beer and wine 😉

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If I’m not at least 15 pounds heaver, I’ll be very surprised!

 

 

 

 

 

 

 

 

 

 

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17 thoughts on “The Delectable Delights of Downtown Madrid

  1. My hubby and I went to Spain for our honeymoon too and we LOVED the food and the vino tinto! When we got home we tried to frequently re-create our Spanish tapas 🙂

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